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RESTAURANTS AND SHOPS Local products are the bases for the Kimolos cuisine, from soft or hard cheeses, often served on the Greek salad, exceptionally tasty meat from goats and sheep, and fishes, when available, as the fried catfish (galeo) with garlic sauce (skordalia).
In pastry shops, and at times in
restaurants, you want to taste the "ladenia", a local pizza with olive
oil, tomato and onion. Remember also the cheese pies "amarathopita" and
the fish pies "atherinopita", with small fishes and onion. Good bottled
wines are not easily found.
Other restaurants are SouthWest, close to
the beaches of Aliki and Bonatsa, and of course you have
some other restaurants in the Chora.
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